wholemeal rye / mulitigrain / turkish / banana bread
gluten free + $2.5


Free range eggs on toast
poached, scrambled or fried on toasts


Avo on toast (v, gf)
poached egg, cherry tomatoes, grilled sweet corn, fetta with pomegranate dressing on charcoal gluten-free toasts


Forest mushroom chilli truffle egg (v, gf, df available)
truffle scrambled eggs, sauteed wild mushrooms, chili, shallots on rye bread (v)


Truffle gnocchi
soft poached egg, crispy bacon lardons, truffle oil and toast


Corn & zucchini fritters

poached eggs, avo salsa, choice of bacon or smoked barramundi

Geenn pea croquette

grilled asparagus, poached eggs, parmesan cheese, herbs salad



Hot smoked barra salad (V, DF, GF)

ribbon cucumber & carrot, grilled corn, quinoa, red cabbage w parsley honey apple cider vinegar


Galbi beef bowl (DF, GF)

mixed wild rice, pickled chili carrot and radish, shallot, avocado, edamame, fried egg and sriracha mayo


Crispy skin barraamundi 

cauliflower puree, grilled asparagus, edamame, sesame


Wagyu beef burger

cheese, pickles, onion, tomato, seeded mustard, smoked bbq sauce, greens and beer battered chips


Chicken burger

sweet gochujang chicken, guacamole, lettuce, tomato w siracha mayo

Seafood pasta 

prawn, squid, broccolini, shallot, parmesan cheese w bisque sauce




Gruyere ​cheese ​arancini  (v) 6pcs


Australian ​king prawns, chilli, ​garlic  ​with ​parsley, ​lemon ​and ​bread ​​


Szechuan pepper squid and crispy shallots ​and ​leaves



Affogato espresso vanilla ice cream and frangelico