Breakfast

Weekdays 7:30am – 11.30am

Breads
rye sourdough/ turkish/ gluten free add 2.5

$6

Free range eggs on toast
poached, scrambled or fried on toasts

$13

Bacon & egg roll
house BBQ & aioli

$13

Pineapple chia pudding

passionfruit pulp, grilled peaches, granola, lemon balm (vegan)

$19

Hollandaise eggs

Poached eggs, grilled tomato, asparagus, hollandaise with tomato dust (gf)

$19

Smash avocado

GF charcoal bread, pico de gallo, basil oil, pepitas and fetta (gf)

$21

French toast

rhubarb puree, poached apples, crumble mix (df)

 

$21

Pea zucchini fritters

poached eggs, mint pesto, seeds (gf, df)

$20

Sides

halloumi 6             avocado 5          sauteed ​mixed ​mushrooms  6

spinach 5              roasted tomato 5          fetta 4  

bacon 5.5           smoked barramundi 6      cured ocean trout 6.5