Breakfast
Weekdays 7:30am – 11.30am
Breads
rye sourdough/ turkish/ gluten free add 2.5
$6
Free range eggs on toast
poached, scrambled or fried on toasts
$13
Bacon & egg roll
house BBQ & aioli
$13
Pineapple chia pudding
passionfruit pulp, grilled peaches, granola, lemon balm (vegan)
$19
Hollandaise eggs
Poached eggs, grilled tomato, asparagus, hollandaise with tomato dust (gf)
$19
Smash avocado
GF charcoal bread, pico de gallo, basil oil, pepitas and fetta (gf)
$21
French toast
rhubarb puree, poached apples, crumble mix (df)
$21
Pea zucchini fritters
poached eggs, mint pesto, seeds (gf, df)
$20
Sides
halloumi 6 avocado 5 sauteed mixed mushrooms 6
spinach 5 roasted tomato 5 fetta 4
bacon 5.5 smoked barramundi 6 cured ocean trout 6.5