Weekend Brunch Menu

Breakfast all day

  • House protein rich muesli with fresh fruits, caramelised apple and yoghurt foam(gf) 14.
  • Lemon and mascarpone hot cakes, ricotta and rhubarb 16.
  • Fried egg, avocado and bacon brioche roll, smoked cheese & house tomato relish 14.
  • Free range eggs; scrambled, fried or poached; whole wheat Sonoma bakery toast 13.   
  • Sides with eggs or toast:

– Blistered cherry tomatoes, pickled onion and sumac 4.

– Avocado  4.

– Sauteed mixed mushrooms  4.5

– Sauteed spring greens with chilli and garlic  4.

– Chorizo & Potato Hash 4.5

– Chargrilled rindless bacon  4.5

– Grilled halloumi 4.

– Gluten free toast  2.

– House made tomato relish 2.5

Brunch all day

  • Gnocchi, soft poached egg, crispy bacon lardons, truffle oil and toast 20.
  • Risotto of smoked pork, spinach, bacon, gruyere cheese, soft poached egg & hollandaise (gf) 20.
  • Pulled pork and cheese quesadilla, jalapeños, red pepper salsa, sour cream and fried eggs (gf) 19.
  • Sauteed spring greens, whipped chilli feta, poached eggs and seeds on grilled sonoma bread (v, gf bread available) 18.
  • Truffled scrambled eggs, sauteed wild mushrooms, char grilled Sonoma crusty bread (v) 18.
  • Cured salmon, wakame, avocado, miso spread, crispy corn chips and 63 degree egg(gf) 1

Share dishes all day

  • Hot sicilian and green mammoth olives, vanilla and Sonoma bread (v) 10.
  • Herb and gruyere cheese arancini, preserved lemon aioli (v) 10.
  • Hot smoked barramundi pate served with toasted bread and warm potato salad (gf. avail)  21.
  • Tiger prawns in chilli, garlic and chorizo oil with parsley, lemon and bread 22.
  • Fried halloumi with romesco(v) 10.
  • Salt and pepper squid, chilli, lime, eschallots and coriander (gf) 16.
  • Chips, paprika salt and aioli (v, gf) 7.

All day lunch and daily specials ( see boards)

  • 18 hour braised beef brisket, black eyed beans, avocado, chilli roasted corn, cherry tomatoes, baby cos lettuce, pumpkin empanada 18.
  • Double cooked pork belly, 63 degree egg, chilli jam, pickled cucumber, herbs(gf)20.
  • Southern fried chicken burger, kohlrabi slaw, smoked cheddar cheese, pickled spanish onion, aioli 19.

Sweets & Cheese

  • Panella pavlova with clotted cream and seasonal fruit (gf) 14.
  • Lemongrass creme brûlée with roasted white peach 14.
  • Cheese board with dried fruit and house made lavosh 22.
  • Affogato espresso, vanilla ice cream and frangelico  14.